Quench at Copia: New Cool + Old School Wines
Uncover and taste new wine styles and timeless classics with Master Sommelier Andrea Robinson and special guest Ed Feuchuk!
Quick facts
At a glance.
The story
About this festival.
Getting there
Location & logistics.
What to expect
The experience.
A mix of varietals from regional producers. Start light, work toward the bigger reds.
Held at The CIA at Copia (The Culinary Institute of America) in Napa. Check the venue page for layout details.
A mix of regulars and newcomers. Knowledgeable pourers happy to walk you through what you're tasting.
Arrive early, hit your must-try wineries first, then wander. That's the move.
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Common questions.
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